Buy D-Glucose Anhydrous, Reagent (50-99-7) MF: C6H12O6 | MW: 180.16. Get High Quality D-Glucose Anhydrous, Reagent (50-99-7) from ChemieR at Dawnscientific.com
D-Glucose Anhydrous, Reagent is a white crystalline powder or granules with no visible impurities. It has a specific odor of glucose and Soft sweet taste. D-glucose, an aldohexose, possesses four chiral carbon atoms. It is an important product obtained from starch hydrolyzed by acid and/or enzymes. It is also known as Dextrose. Its molecular formula is C6H1206. Glucose is a vital component of our bodies and our food industry. Its role in energy production, blood sugar regulation, and diagnostic testing make it an essential part of our lives. It is freely soluble in water,sparingly soluble in alcohol.
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Applications
- It is used in analytical chemistry and in biochemistry applications.
- It is used in the food industry and in the pharmaceutical industry.
- Glucose Anhydrous is widely used as a nutrition supplement and a sweetener in food production.
- It is used to study the effect of restoring circulating glucose content in insulin-responsive neurons of rats
- it is used as Buffering agent veterinary medicine and nutrition supplement in Agriculture/Animal Feed.
- D-(+)-Glucose has been used as a supplement in Dulbecco′s phosphate-buffered saline (DPBS) for standardized serum bactericidal assay (SBA) using human complement
Benefits
- Meet the toughest regulatory standards for quality and purity
- Affordable product
- Safe and easy to handle
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